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Rolls “Caesar” with chicken according to the American or Japanese recipe

Caesar rolls with chicken An original dish – “Caesar” rolls with chicken will help you challenge culinary geniuses. The famous Italian salad is served not only on a plate, but also in tortilla cakes. This original sandwich comes from the great chefs of the world famous fast food chain McDonald’s. You can prepare an unusual snack yourself from ordinary products. They will also make quite excellent sushi..

Making the famous Caesar salad dressing

chicken roll sauce Sauce is one of the main ingredients in this snack. The appetizing dressing enhances the taste of the dish and also gives it a luxurious aroma. You can make it according to a simple recipe..

Famous culinary experts suggest combining:

  • 150 g mayonnaise;
  • 4 tbsp. l. olive oil;
  • 150 g yogurt (3.5% fat);
  • 20 g grated parmesan;
  • 15-20 g of mustard;
  • 20 g capers.

ingredients for the sauceAll components are interrupted until smooth using an immersion blender. Then season with salt and pepper to taste. Turn on the blender again for 5-10 seconds. However, this is not the only way to prepare the sauce for the chicken Caesar roll..

In other cases, they successfully mix:

  • 3 tbsp. l. sour cream (15% fat);
  • 1 tsp soy sauce;
  • 1-2 cloves of minced garlic.

Fermented milk products in the proposed version can be safely replaced with mayonnaise.

making sauce according to the classic recipeIn addition, there is a more complex, but classic recipe for making Caesar salad sauce. Beat 2-3 egg yolks with anchovies (2 pcs.) And mustard (1 tbsp. L.). Be sure to add chopped garlic (1-2 cloves). Salt, sugar and pepper are added to taste. In the original, the dressing is made on the basis of Worcestershire sauce..Worcestershire sauce and tabasco

However, it works perfectly instead:

  • balsamic vinegar;
  • “Tabasco”;
  • oyster sauce.

Cucumbers cut into strips are added to the Caesar salad. These vegetables will add freshness and juiciness to the dish..

This main ingredient will only need 1 tsp. The resulting mass is whipped with a blender. In 4-5 passes, olive or vegetable oil (250 g) is introduced. At the end of the process, pour in the juice from half a lemon and beat until thick. With such a luxurious sauce, “Caesar” rolls with chicken will turn out to be unusually appetizing. The taste and aroma of the dish will become much brighter, as well as richer. When the refueling is ready, you can proceed to the rest of the blanks..

Peculiar “Caesar” rolls with chicken at the stage of filling preparation

filling for Caesar rolls with chickenThe loaf is cut into small cubes. Dry in a preheated pan. When the crackers acquire a golden hue, they are removed from the heat. The next step is to prepare the chicken fillet for the “Caesar” roll with chicken. There are several ways to cook meat.roasting meat

The first one is:

  • the chopped pieces are fried for 5-7 minutes, constantly turning over;
  • at the end, season the fillet with salt, sesame seeds and turmeric;
  • stew for another minute on low heat;
  • sent to a paper towel to remove all the fat;
  • cut fillets into smaller pieces if necessary.

marinating chicken filletGourmet cooks must marinate meat. To do this, the chicken fillet is left for 30 minutes in a marinade with Dijon mustard mixed with several types of pepper, as well as chopped garlic..

At the same time, pieces of sirloin meat can be fried in breadcrumbs. Often they use ordinary crumb crumbs or flour. If the fillet is not pickled, then spices are also added to the dressing. Now you can examine in detail the step-by-step recipe for the Caesar roll with a photo. Of course, the main ingredients of the dish can be safely substituted with alternative products. Such a creative approach to business will help the hostess to create a real culinary masterpiece of her own “production”.

The process of assembling mouth-watering Caesar roll with chicken

delicious Caesar rolls with chickenThe roll will be based on a Mexican tortilla. It is very common for some fast food chefs to choose regular pita bread. However, any tortilla should be firm enough not to soften under the sauce and vegetable juice. It is recommended to heat it on both sides in a frying pan, after sprinkling with water so that it becomes elastic. According to the classic recipe, “Caesar” roll with chicken, the prepared dressing is applied in a thick layer on the tortilla.

Then lay out sequentially:

  • lettuce or Chinese cabbage leaves;
  • hot chicken fillet;applying sauce, laying out cabbage and meat
  • grated parmesan cheese, which should melt;
  • cucumbers cut into strips;
  • slices of tomatoes (the middle can be removed);laying out vegetables
  • dried croutons;
  • cooked sauce.dressing with sauce

The sequence of the arrangement of the ingredients can be changed. From shredded vegetables and hard cheese, some form the bottom layer. Only after that is the meat put.

rolling rollsThe flat cake is carefully rolled up. In this case, you should not press or squeeze too much on it. At the same time, some form a pocket from the Mexican tortilla. In this case, the salad is laid out closer to one of the edges of the cake.. grilled caesar rolls with chickenTo give the rolls a golden brown crust and divine aroma, the chef advises to grill portioned pieces.

Luxurious “Caesar” with chicken sushi technique

sushi caesar rolls with chickenThe cooking process begins with boiling small rice (200-250 g) over low heat for 20 minutes. After the specified time, the cereal is filled with 1 tbsp. l. rice vinegar, cover and leave for another quarter of an hour to steam. In parallel with this, the famous Italian salad is prepared and chicken fillet is fried.

Then proceed to the formation of sushi “Caesar” with chicken:

  • spread a thin layer of rice on nori leaves, carefully pressing it;
  • sprinkle generously with sesame seeds;
  • turn the plate over so that the breading and rice are on the bottom;
  • in the center there are 30 g of cream cheese or the classic Caesar salad sauce;
  • add slices of Chinese cabbage or lettuce leaves;
  • lay out small pieces of chicken fillet;
  • sprinkle with grated parmesan cheese;
  • twist the workpiece, giving the roll a square shape, and level the edges;
  • put into the oven under a powerful grill (250˚С) for 8 minutes.

baked rollsThere is another way to prepare the baked Caesar roll with chicken. After adding the lettuce leaves, roll the nori plate. The roll is cut into portions. Place them beautifully on a baking sheet with foil. Make a dressing: the chopped chicken fillet is thoroughly mixed with the sauce. The resulting mass is carefully laid out on top of the roll and sent to the oven under the grill under the above cooking conditions.delicious rolls with chicken

Serve unusual sushi with soy sauce, wasabi and pickled ginger.

Unusual “Caesar” rolls with chicken made from tortilla or nori leaves are used as an independent dish or snack. To do this, the roll is cut obliquely into slices and served in the form of beautifully laid cubes..

Cooking Caesar rolls with chicken at home – video

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