Our daily changing seasonal menu features only 100% natural and organic food. Handcrafted from local & sustainable sources.
—
LUNCH
Soup of the Day ($4/7) served with bread
Salad ($8)
seasonal greens
Sandwich ($9)
on biscuit or whole wheat bread
Porridge ($12)
whole grains served with vegetables
Frittata ($12)
egg casserole served with small salad
Baked Goods daily assortment of pastries made with whole grains, honey, maple, and raw sugar
*brunch specials on weekends
—
DINNER
Soup ($7)
Salad ($9)
Vegetarian Entree ($14)
Seafood Entree (market price)
—
DESSERT
daily offering of pastries, cakes, pies, and ice cream
—
DRINKS
Fine organic teas, coffee, and juices
—
*call us or check facebook/eatgreenpoint for daily menu offerings
—
CATERING We cater both on and off site events from small intimate gatherings to events of 250 people.
Our beautiful handcrafted dining room is available to rent for an afternoon or evening. We host birthday, holiday, engagement,
and work parties as well as record/art openings.We work directly with our clients to produce a unique and beautiful experience.
